Proteins


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Proteins
ProteinsOf the four major classes of biomacromolecules, proteins have the greatest diversity of structures and functions.
<emphasis role="bold">Introduction</emphasis> Question: What are proteins? Proteins are polypeptides with >50 amino acid residues with a molecular weight greater than 5000. They may contain a variety of cofactors and other associated small molecules or may be modified by the addit…
Citation
Philip W. Kuchel, Ph.D; Simon Easterbrook-Smith; Vanessa Gysbers; J. Mitchell Guss: Schaum’s Outline of Biochemistry, Third Edition. Proteins, Chapter (McGraw-Hill Professional, 2009 1998 1988), AccessEngineering Export